Ok, I was originally planning on doing a daily run of events from Sushi School for everyone. I realize that there's so much to cover and so much for me to learn, that it'd be exhaustive for me to be able to to that. As it is, I'm sitting here at 7AM about to run out the door, about to write about Day 3, and it's already the Monday after that, or Day 6. I'll try to go over some of the more important things in detail, but in the meantime, I'm going to have to summarize and gloss over quite a bit. There's a LOT to cover!
Have a great week, guys, and Happy Cooking, as always.
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